From: "Madeleine Yeh" <myeh at wap.org>
Subject: [WSFA] Re: Strawberry glut
To: WSFA members <WSFAlist at WSFA.org>
Date: Thu, 16 Jun 2005 14:36:50 -0400

On Thu, 16 Jun 2005 12:59:36 -0400
  "Mike B." <omni at omniphile.com> wrote:
> At 11:19 AM 6/16/05 -0400, Madeleine Yeh wrote:
>>On Wed, 15 Jun 2005 19:14:54 -0400
>
>>    Too much moisture in a strawberry to "just add" to a
>>recipe.  Most bread/cake recipes use dried fruit.
>
> You should be able to adjust by adding less liquid
>somewhere else, right?
>
   There are strawberry bread/cake recipes out there.
  "adjusting" a recipe isn't simple and requires
experimentation.  The original question mentioned "Just
adding" strawberries to an existing recipe without other
changes.